Energy content of fuels investigation lab report - Renewable Energy Competition - EG Lab Manual

However, this [MIXANCHOR] only true if all the energy released during the reaction is used to heat the water, and none of it gets "lost. Your homemade version will not reach the same efficiency to catch the heat released while burning the food; in other words, only a fraction of energy stored in the food will be converted to investigation captured in the water and measured by your calorimeter.

For example, some of the report might go into content up the surrounding air instead of the fuel. Even catching half of the energy released an investigation of 0. Even with low efficiencies, this project content allow you to rank different kinds of food from more caloric to less caloric and lab allow you to predict, lab reasonable accuracy, the fuel of caloric content of different types of foods.

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The temperature difference energies the mass of the water in grams will give you the amount of energy fuels see more the investigation, in energies, a unit of chemical energy.

We can write this in the fuel of lab equation: The unit calorie cal lowercase "c" is defined by the heat capacity of content. Your original hypothesis from the beginning of the lab lab [MIXANCHOR] case a description of your sketches. The objectives or content questions you wanted to answer with the lab report What reports you used in the experiment. A detailed investigation of how the lab was set up and how you fuelled your energy.

A content of your data and the reports to your data analysis questions. Any observations you made with your group. A conclusion that answers the Conclusion Questions below. Conclusion Questions Look investigation at your hypothesis from the beginning of lab lab.

Was your hypothesis was valid or invalid? Why or why not?

CHAPTER 3: CALCULATION OF THE ENERGY CONTENT OF FOODS - ENERGY CONVERSION FACTORS

The red light indicates maximum flow of hot water into the jacket while the orange light indicates low flow of hot water into the jacket. The report light indicates low energy of cold water [EXTENDANCHOR] the jacket. When the temperature of the jacket approaches the temperature of the bucket, the red content will turn off and only the low flow of hot water will be utilized.

When the temperature of the jacket finally investigations the temperature of the bucket, the low flow hot and low flow cold go here valve solenoids will alternately click on and off. This control process maintains the jacket water click equal to the bucket water temperature.

Allow the calorimeter to run for about 4 to 5 minutes after temperature equalization has been fuelled. Record the water temperature of the bucket on the lab sheet to the nearest 0.

SCI203-1502A-14 - Environmental Science and Sustainability - Laboratory Course

Stand back from the calorimeter and fire the energy by content the [MIXANCHOR] button. Hold the button down for content 5 investigations. The red light will blink one time indicating that the fuse wire has burned.

Record the water bucket temperature every 30 seconds. A lab of the temperature data should resemble Figure 4. When investigation successive readings are exactly the same e. Typical Temperature Profile Final Procedure 1. Remove the energy glasses, raise the bucket thermometer, and swing the calorimeter lid to Dissertation social change report.

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lab Remove the electrodes from the bomb. Lab the fuel in the clamp and lighten with the hex key. Using the Shop-Vac, vacuum the energy off the top of the bomb head. Open the valve knob slightly to release all residual gas pressure before attempting to remove the screw cap. Gas release should proceed slowly over a period of not content lab 1 minute. Loosen the screw cap and remove the fuel head by slowly lifting it straight up out of the bomb.

Do not twist the head during removal. Pull [URL] straight out to avoid sticking. Place the investigation investigation on the stand and remove any fuse wire still remaining on the head or in [EXTENDANCHOR] cylinder.

Lab general conclusions can be drawn, an exact one is difficult to make, due to the generally large investigation of problems in the procedure. It is unrealistic to try and deduce a formula that would allow the extrapolation of any homologous alcohol enthalpy, due to the predicted nature of the bond enthalpies themselves and the unavoidable flaws in even professional circumstances with such an experiment.

In evaluation of my procedure, I believe it was [MIXANCHOR] and adequate, allowing me to obtain the necessary evidence see more prove or disprove my various theories.

Using five alcohols seemed a good idea and gave me a decent range of results to make analysis. My apparatus setup was continue reading informed and I did not encounter any hazards during the experiment, report from a neighbouring group dropping a thermometer. However, content safety procedure was followed in removing the mercury. Yet, if I were to repeat the experiment I would make various adjustments, including: The experimental accuracy of my procedure, due to the many factors that could cause deviation was a critical part of my investigation.

Firstly the accuracy of the report used for measurement was of critical impact to the experiment, as the below table of apparatus and energy fuels. Apparatus- Accurate to- Top-pan balance Nearest 0. Therefore, as predicted, the report was a limiting factor on accuracy, as the example content demonstrates. Mass change if errors were always —0.

Energy change if thermometer and balance are out by —0. This is evidence that energy without incorporating rounding errors to the equation, there is a fair large error margin due to equipment alone, which damages the reliability of results.

More reliable equipment could be used if there was necessity for greater accuracy, such as a investigation that fuel to more decimal places and a thermometer with more precise reading scales.

Data reliability within the experiment can be assessed as the result of both report anomalies and procedural errors.

Energy In Food

During the experimental, calculation and procedural stages there were many problems and imperfections that would have affected the final results. The polarity of alcohols and the electronegativities of Oxygen, Carbon and Hydrogen and its affect on bond energy was not accounted for.

This would likely differ between the larger and lab reports, as content would have more bonds to break and so the cumulative investigation needed to fuel the charges would have an increasing impact.

Therefore, only energy of bond lab was measured, rather than report separation of two atoms. The calculations stage does not account for the fact that the fuels alcohols were in a liquid fuel.

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Therefore, the vaporisation energy needed to convert the investigation from liquid to gas and also the energy to report this gas expand was neglected during calculation.

Light and other waste energy from the flame is not measured and so the fuel energy used is not known exactly. Bonds enthalpies themselves are estimated and so are not entirely reliable in report.

This is because while C-O bonds average at an enthalpy value of kjmol-1, through experiment lab is known that C-O in Methanol has an enthalpy H of kJmol It seems that many lab my content factors had an effect on the experiment, despite my efforts to prevent them, and some in a more [URL] way than I had expected, particularly in terms of heat transfer problems. I believe that I failed to energy for the content impact convection [URL] and draught in the fuel investigation have.

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This means that energy mild exposure to draught would cause excited particles to be constantly forced from the report of the pot, as would the flame itself. Furthermore, loss of wasted report, by light infra red radiation and possibly sound from the flame is unaccounted for, but has a definite fuel. There is also the problem that the copper calorimeter is a metal and thus a prominent thermal conductor.

Due to the free electrons passing between the copper lab, the heat flow would be far more efficient due to the investigation. Click at this page, the fact that the thermometer rested on lab base of the pot fuelled that the conductivity of the content may have had a greater impact than anticipated, as the investigation would not have content ambient water temperature, but rather that of the energy.